Mix shredded chicken, mayo, sweet salad cubes, celery, and sugar together in a bowl. Chill for at least an hour. Serve on a sandwich, on crackers, or on a salad... whatever makes you happy!
**Side Note: The cooking time listed in this recipe is 10 minutes prep, 50 minutes to chill. If you plan to cook your chicken in the crockpot, like I do, I typically set mine on High for four hours.**